back
No items found.
0
September 20, 2020
68 min

A U.S. Open of chocolate milk, thicc rough, and a Thicc Boi

play episode
play on youtube
play on spotify

Andy and Brendan pour themselves a glass of chocolate milk and sidle up to the microphone to react to a dominant Sunday performance by Bryson DeChambeau. They talk extensively about the “validation” of his decision to get thicc and chase distance. They discuss how Winged Foot played into this style, and what could be changed to mitigate that style dominating so consistently at the game’s biggest championships. They praise the work put in that has so quickly made him a major contender but also discuss whether this will hasten any changes to how these majors are set up and how the game is regulated. Other topics covered are the disappointment of Rory’s start, the contention that Faldo is now better than Azinger, how Winged Foot was shot for TV, Matthew Wolff’s day, and how the USGA feels about this specific championship and WF going forward. They’re also sure to hit on Danny Lee’s meltdown, make a Bryson-Bubba comp, Zatch’s outfit, and a host of other inanities.

No items found.
About the Hosts

Brendan Porath

Brendan Porath has spent more than a decade in digital golf media in multiple roles as a manager, writer, editor, podcaster, and contributor to television programs. He built and expanded Vox Media's golf coverage into one of the most popular destinations on the Internet at SB Nation. He's also written for the New York Times and contributed to Golf Channel programming, most often for the live studio show, Morning Drive. He founded the Shotgun Start podcast with Andy Johnson, and joined The Fried Egg full time as an editor, writer, and manager overseeing content.

Find out more
Andy Johnson, Founder

Andy Johnson

Founder Andy Johnson started Fried Egg Golf in 2015 by answering his own question: What if we made golf architecture approachable? In looking at an entire golf course holistically, Fried Egg Golf brings another dimension to the game and fills a gap in golf coverage.

Find out more
forum

Leave a comment or start a discussion

Give us your thoughts...

Engage in our content with hundreds of other Fried Egg Golf Members

Join The Club
log in

Engage in our content with hundreds of other Fried Egg Golf Members

forum

Leave a comment or start a discussion

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Jan 13, 2025
Delete

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Jan 13, 2025
Delete

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Fried Egg Golf Club

Get full access to exclusive benefits from Fried Egg Golf

  • Member-only content
  • Community discussions forums
  • Member-only experiences and early access to events
Join The Club