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December 19, 2023
70 min

How the Old Course Became the Old Course (Great Courses 1)

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Over the next couple of weeks, we'll release the first few installments of what we're calling our "Great Courses" series. These episodes will tell the stories of some of the best and most influential golf courses in history. And where else could we start but with the Old Course at St. Andrews?

Our guest is Scott Macpherson, a golf architect and historian, who recently published a revised edition of his fascinating, extraordinarily well-researched book St. Andrews: The Evolution of the Old Course. Scott joins Garrett to dispel some myths about the Old Course's history (no, it wasn't created solely by wind and sheep) and discuss how the links took on their modern form through a combination of natural and human influences.

You can order your own copy of Scott's book on his website: St. Andrews: The Evolution of the Old Course.

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About the Hosts

Garrett Morrison

When I was 10 or 11 years old, my dad gave me a copy of The World Atlas of Golf. That kick-started my obsession with golf architecture. I read as many books about the subject as I could find, filled a couple of sketch books with plans for imaginary golf courses, and even joined the local junior golf league for a summer so I could get a crack at Alister MacKenzie's Valley Club of Montecito. I ended up pursuing other interests in high school and college, but in my early 30s I moved to Pebble Beach to teach English at a boarding school, and I fell back in love with golf. Soon I connected with Andy Johnson, founder of Fried Egg Golf. Andy offered me a job as Managing Editor in 2019. At the time, the two of us were the only full-time employees. The company has grown tremendously since then, and today I'm thrilled to serve as the Head of Architecture Content. I work with our talented team to produce videos, podcasts, and written work about golf courses and golf architecture.

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