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April 5, 2021
39 min

Masters edition of Paulie Picks: CT machine impacts and the Waffle House difference

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This special bonus Tuesday edition of the Shotgun Start features old friend Fried Egg Paulie. Perhaps you’ve heard, but gambling and daily fantasy have become a part of the golf scene, especially at the Masters. There are a lot of Johnny-come-latelys riding this wave but Paulie is an original not looking for hype and most importantly, willing to indulge two know-nothing idiots. Andy maps out a daily fantasy lineup with Paulie’s help. Brendan asks how oddsmaking has changed since it’s rapid escalation as part of pro golf. They debate Bernhard Langer’s new equipment deal and Ian Woosnam’s breakfast of champions. They discuss Brooksy’s injury, low values, and hopeful amateurs. This has become a Masters SGS tradition and it is brought to you by the Shotgun Start blend of Bixby coffee -- subscribe here and you will be able to join a live virtual and interactive happy hour during Friday’s round of the Masters.

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About the Hosts

Brendan Porath

Brendan Porath has spent more than a decade in digital golf media in multiple roles as a manager, writer, editor, podcaster, and contributor to television programs. He built and expanded Vox Media's golf coverage into one of the most popular destinations on the Internet at SB Nation. He's also written for the New York Times and contributed to Golf Channel programming, most often for the live studio show, Morning Drive. He founded the Shotgun Start podcast with Andy Johnson, and joined The Fried Egg full time as an editor, writer, and manager overseeing content.

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Andy Johnson, Founder

Andy Johnson

Founder Andy Johnson started Fried Egg Golf in 2015 by answering his own question: What if we made golf architecture approachable? In looking at an entire golf course holistically, Fried Egg Golf brings another dimension to the game and fills a gap in golf coverage.

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